5 Course Chef’s Dinner featuring Troy and Sons Appalachian Whiskeys from North Carolina.
Thursday, October 2nd
6:30pm reception
Dinner starts promptly at 7pm
$55/person
Reservation only 404-924-2230
5 Course Chef’s Dinner featuring Troy and Sons Appalachian Whiskeys from North Carolina.
Thursday, October 2nd
6:30pm reception
Dinner starts promptly at 7pm
$55/person
Reservation only 404-924-2230